Stainless Steel Recips
SHOP STAINLESS RECIP BLADES
Starrett’s stainless steel reciprocating saw blades enable fast and accurate cuts for tasks that demand noncorrosive blades, such as food and meat processing. Perfect for use in a variety of applications including hunting, wild game food processing, meatpacking and ice block cutting.
Hygienic Cutting Solution
Our stainless steel reciprocating saw blades offer the high quality of
all our saw blades, plus high rust-proofing properties for maximum food
safety. Unlike steel blades, Stainless Steel blades are highly resistant to rust. If before and after use, dried thoroughly (dishwasher safe), and stored properly, these blades will not rust or oxidize. They can be used over and over again on food applications without contamination concern.
Features
- Stainless steel AISI 420
- Precision ground teeth
- Laser identification on the blade body
- Plastic free packaging
Benefits
- Rust resistant to maintain blade quality
- Fast, smooth and clean cuts
- Durable and corrosion resistant
Applications
- Ice block cutting
- Fresh or frozen meat with bone-in or boneless
- Carcass cutting, quartering and portioning for use in meatpacking, cold storage, case ready facilities and secondary cutting operations
- Ideal for hunting and wild game food processing
Meat Types
- Frozen seafood and fish
- Fresh, frozen meat, bone-in or boneless
- Beef, pork, lamb and goat
- Wild game including deer, elk, moose, caribou and boar
Product Recommendation:
3 TPI Version
- More aggressive and faster cutting with larger animal carcasses, larger fish blocks, and ice blocks
- Faster cuts
- Rougher finishing
Product Recommendation:
6 TPI Version (Most popular)
- General purpose meat cutting for fresh, chilled and frozen animal carcasses for wild game processing and meatpacking
- Produces smoother and more controlled cuts
- Better finish of the cut surface
- Easier control of the cutting machine
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